Feast on this: wisdom for the culinary adventurer

What this episode covers

Lindsay Anderson is one half of the duo behind Feast: Recipes and Stories from a Canadian Roadtrip and how she got there is one hell of a story. Among the backdrop of a noisy restaurant, Lindsay talks about how her love of food and invention led her away from a traditional food industry career into a 5 month adventure across Canada. Find out why she says Canadian food is just as diverse as our people, why you only find out what you're capable of by being brave and how a simple road trip can teach you more about business acumen than you know

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Frequently Asked Questions

How long is this episode of The Mad Chatter?

This episode is 29 minutes long.

When was this The Mad Chatter episode published?

This episode was published on March 1, 2019.

What is this episode about?

Lindsay Anderson is one half of the duo behind Feast: Recipes and Stories from a Canadian Roadtrip and how she got there is one hell of a story. Among the backdrop of a noisy restaurant, Lindsay talks about how her love of food and invention led her...

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