非物質文化遺產｜法國料理(上)：從烤田螺到舒芙蕾，看懂法式料理

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法國料理為何能成為世界精緻餐飲的代名詞，甚至在2010年被列入聯合國教科文組織非物質文化遺產？本集帶你認識法國料理的歷史與發展，解析它如何影響全球餐飲文化，並精選5道最具代表性的經典法國料理，從技法、風味到文化故事，帶你讀懂法式料理的魅力。下一集，我們將走進Bistro與法國人的日常餐桌，探索更貼近生活的飲食文化。 -- Hosting provided by SoundOn

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非物質文化遺產｜法國料理(上)：從烤田螺到舒芙蕾，看懂法式料理

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