Feldo Nartapura & Ruvi Dayao, Sataysfied

What this episode covers

The chefs and founders of Sataysfied, a beloved catering and food cart company in the San Francisco Bay Area, meet with Menu Stories to reveal how they started the business out of necessity. Subscribe to the Menu Stories podcast on menustories.com. Music provided by Ben Sound.

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Frequently Asked Questions

How long is this episode of Menu Stories Podcast?

This episode is 36 minutes long.

When was this Menu Stories Podcast episode published?

This episode was published on September 19, 2015.

What is this episode about?

The chefs and founders of Sataysfied, a beloved catering and food cart company in the San Francisco Bay Area, meet with Menu Stories to reveal how they started the business out of necessity. Subscribe to the Menu Stories podcast on menustories.com....

Can I download this Menu Stories Podcast episode?

Yes, you can download this episode by clicking the download button on the episode player, or subscribe to the podcast in your preferred podcast app for automatic downloads.