Fermentation: Eine kulinarische Verwandlung

Worauf Einsteiger achten sollten, damit das Fermentieren gelingt, und welches Equipment sinnvoll ist, besprechen Uwe Schulz und Carolin Courts mit Lennart Wiese und Christoph Marx. Zudem liefern die Fermentations-Experten Rezepte. Von WDR 5.

Episode metadata supplied by the publisher feed · Published Mar 26, 2026

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Fermentation: Eine kulinarische Verwandlung

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