Fermentation: Eine kulinarische Verwandlung

What this episode covers

Worauf Einsteiger achten sollten, damit das Fermentieren gelingt, und welches Equipment sinnvoll ist, besprechen Uwe Schulz und Carolin Courts mit Lennart Wiese und Christoph Marx. Zudem liefern die Fermentations-Experten Rezepte.

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Frequently Asked Questions

How long is this episode of WDR 5 Alles in Butter?

This episode is 51 minutes long.

When was this WDR 5 Alles in Butter episode published?

This episode was published on March 26, 2026.

What is this episode about?

Worauf Einsteiger achten sollten, damit das Fermentieren gelingt, und welches Equipment sinnvoll ist, besprechen Uwe Schulz und Carolin Courts mit Lennart Wiese und Christoph Marx. Zudem liefern die Fermentations-Experten Rezepte. Von WDR 5.

Can I download this WDR 5 Alles in Butter episode?

Yes, you can download this episode by clicking the download button on the episode player, or subscribe to the podcast in your preferred podcast app for automatic downloads.