Fermented foods: Healthy or all a myth? episode artwork

EPISODE · May 16, 2021 · 55 MIN

Fermented foods: Healthy or all a myth?

from 5 Live Science Podcast · host BBC Radio 5 Live

Dr Chris Smith with science news stories, including the new discoveries of the Voyager 1 space probe, the vodka produced in Chernobyl, and a fermented sauerkraut taste test.

Episode metadata supplied by the publisher feed · Published May 16, 2021

Embed this episode

NOW PLAYING

Fermented foods: Healthy or all a myth?

0:00 55:01

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

No similar episodes found.

No similar podcasts found.

Frequently Asked Questions

How long is this episode of 5 Live Science Podcast?

This episode is 55 minutes long.

When was this 5 Live Science Podcast episode published?

This episode was published on May 16, 2021.

Can I download this 5 Live Science Podcast episode?

Yes. Use the download control on the episode player to save the publisher-provided media file.
URL copied to clipboard!