Festival Ciotalimenterre : de la terre à l'assiette

from Commune Planète (Aix-Marseille-Provence) · host Marine Samzun

Samedi 5 octobre prochain, un nouveau festival est lancé à La Ciotat : le festival Ciotalimenterre. La premie?re e?dition d’un e?ve?nement consacre? a? l’alimentation et l’agriculture durables. Objectif : réunir les citoyens autour des enjeux environnementaux lie?s a? la consommation responsable et a? la production alimentaire. On en parle avec Servane Tarot, directrice de l'Atelier Bleu CPIE - Centre Permanent d'Initiatives pour l'Environnement sur la Côte Provençale, organisateur de ce festival et Stéphane Meyere, directeur du collectif des Cols Verts Provence, participant à ce festivalHébergé par Audiomeans. Visitez audiomeans.fr/politique-de-confidentialite pour plus d'informations.

What this episode covers

Samedi 5 octobre prochain, un nouveau festival est lancé à La Ciotat : le festival Ciotalimenterre. La premie?re e?dition d’un e?ve?nement consacre? a? l’alimentation et l’agriculture durables. Objectif : réunir les citoyens autour des enjeux environnementaux lie?s a? la consommation responsable et a? la production alimentaire. On en parle avec Servane Tarot, directrice de l'Atelier Bleu CPIE - Centre Permanent d'Initiatives pour l'Environnement sur la Côte Provençale, organisateur de ce festival et Stéphane Meyere, directeur du collectif des Cols Verts Provence, participant à ce festival Hébergé par Audiomeans. Visitez audiomeans.fr/politique-de-confidentialite pour plus d'informations.

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Festival Ciotalimenterre : de la terre à l'assiette

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