FFK32: How to reduce packaging in children's food, with Suzanne Moore

In today's episode Joanne is looking at reducing packaging waste in kids’ meals, so that’s mostly snack foods and lunchbox foods, and it’s something we all want to do, but it can be quite hard when there are so many things to balance.Joanne runs through some of the arguments for trying to reduce packaged foods, and gives some practical suggestions for one item at a time.Joanne then has a conversation with Suzanne Moore about ways to pack fresh items or decant items from bigger packages at home. The founder of Nom Nom Kids, Suzanne creates reusable products that children will love eating from and parents will enjoy filling and cleaning. The business was born out of a desire to reduce packaging waste in her own family, save money and feed healthy snacks on the go.Links in this episode:​Nom Nom Kids website - https://nomnomkids.co.ukSuzanne's Instagram: https://instagram.com/nomnomkidsSuzanne's ​Facebook: https://​facebook.com/nomnomkidsTiktok with live sales demos: https://www.tiktok.com/@nomnomkidsArticle about the lunch waste study: https://www.theguardian.com/environment/2019/may/14/lunch-on-go-habit-generates-11bn-items-packaging-waste-year-ukMusic "Happy Days" by Simon Folwar via Uppbeat