Field to Table Cooking Secrets
from Sporting Classics Podcast Hosted by Sporting Classics
Preparing and consuming game meat field-to-table style connects us to the food chain and to nature. And when done right, the results can be heavenly. Chris Dorsey discusses the tips and techniques for cooking game meat which he and Amy have perfected over the years.
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How long is this episode of Sporting Classics Podcast?
This episode is 11 minutes long.
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This episode was published on March 1, 2022.
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