Fig croissants by a Culinary Class Wars star, thoughts on Noma + Quincy's NSW Recap

from Forkcast · host Quincy Malesovas & Ricky Sam

Welcome to Forkcast – your recap of what’s hot, fresh and undercooked in Melbourne food.Quincy's Sydney and Byron recsSpotting a bad oysterMonstera fruit reviewDoes George Calombaris deserve a second chance?Thoughts on Noma scandalAnd moreWant to dine like us? Here are the spots mentioned in today's episode:Time After Time (CBD)Dumpling Time Block Place (CBD)A Little Joy (CBD)Breakfast Hola (CBD)You Beauty (Bangalow, NSW)Feu (Byron Bay, NSW)Coupette (Southbank)Yamagen (CBD)Cleo (CBD)Frenchie (CBD)Atsu (Carlton)Sama (Fairfield)Ho Jiak (CBD)Taquito (Carlton)Common Cuts (CBD)Bau Bau (Mount Eliza)Kolkata Cricket Club (Southbank)Shunde (CBD)Frenchie (CBD)For more from us, follow Ricky at @rickysam / @forksake and Quincy at @quincepaste_ / @gruelclub on Instagram

Episode metadata supplied by the publisher feed · Published Mar 31, 2026

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Fig croissants by a Culinary Class Wars star, thoughts on Noma + Quincy's NSW Recap

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