First U.S. Restaurant Serves Whole Kobe Cow | Panama City Beach News

Florida’s Old Florida Fish House just dropped jaws by importing a whole Kobe cow straight from Japan’s Usunaga Farm — the first in North America to do it. Certified to serve Kobe beef, they’re now offering a nine-course tasting menu that celebrates every cut of this ultra-marbled delicacy. Partnering directly with Japanese farmers, they’re turning this into a cultural and culinary experience — and might even expand beyond Florida if demand hits. Listen in comfort:Get a discount on a Soli Pillow: http://solipillow.com/discount/dnn. Advertise on DNN:[email protected] This is an automated, high-level news summary based on public reporting.Report issues to [email protected]. View sources & latest updates:https://sources.thednn.ai/0e742090d094e6bc