EPISODE · Jun 25, 2018 · 22 MIN
Fishing
from The Why Factor · host BBC World Service
People have been fishing for thousands of years – it is one of the last hunter gatherer activities. But increasingly it is becoming more difficult, as fish stocks dwindle or regulation limits the number of fishes that can be caught. Caz Graham asks why do people continue to fish despite these difficulties. She goes out into the Solway Firth in the north of England, with a group of haaf net fishers who use a traditional form of salmon fishing that dates back over a thousand years. She hears how new regulations have limited the number of fish that can be caught – something that the fishers say could threaten this form of fishing. To find out more about how people continue to fish internationally, we hear from a fishing community in Alaska, and about tuna fishing in the Maldives. On the North East coast of England, we meet a fishing party as they complete successful day’s fishing from the tiny harbour of Staithes – and further along that coast, we hear from a trainee at the Whitby Fishing School who explains why he wants to join the fishing industry. Professor Calum Roberts of York University in the UK explains the motivation behind fishing and the changing character of fishing today.(Image: Old fisherman with nets, Credit: Shutterstock)
What this episode covers
People have been fishing for thousands of years – it is one of the last hunter gatherer activities. But increasingly it is becoming more difficult, as fish stocks dwindle or regulation limits the number of fishes that can be caught. Caz Graham asks why do people continue to fish despite these difficulties. She goes out into the Solway Firth in the north of England, with a group of haaf net fishers who use a traditional form of salmon fishing that dates back over a thousand years. She hears how new regulations have limited the number of fish that can be caught – something that the fishers say could threaten this form of fishing. To find out more about how people continue to fish internationally, we hear from a fishing community in Alaska, and about tuna fishing in the Maldives. On the North East coast of England, we meet a fishing party as they complete successful day’s fishing from the tiny harbour of Staithes – and further along that coast, we hear from a trainee at the Whitby Fishing School who explains why he wants to join the fishing industry. Professor Calum Roberts of York University in the UK explains the motivation behind fishing and the changing character of fishing today.(Image: Old fisherman with nets, Credit: Shutterstock)
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Fishing
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