Folge 18: Der erste Fassfreunde Whisky ist da!

from Fassfreunde - myBar, Dram Way und das Whiskybusiness · host Fassfreunde

In dieser Folge wird es persönlich.Wir sprechen über unsere ersten beiden gemeinsamen Whisky-Abfüllungen, die erstmals unter dem Label „Fassfreunde“ erscheinen und über den Weg dorthin, der deutlich steiniger war als geplant.Es geht um Fassauswahl, Entscheidungen und Erwartungen, aber auch um Verschiebungen, schwierige Abstimmungen, Bürokratie, Bankkonto-Chaos und die Frage, warum so ein Projekt manchmal mehr Geduld als Leidenschaft braucht.Außerdem verkosten wir eine der beiden Abfüllungen gemeinsam und sprechen offen darüber, was wir riechen und schmecken und ob das Ergebnis am Ende all den Aufwand wert war.Zum Schluss teilen wir unsere Learnings:Worauf sollte man achten, wenn man Scotch Whisky abfüllen will?Was würden wir heute anders machen?Und was bedeutet „Fassfreunde“ für uns über diese erste Veröffentlichung hinaus?Eine Folge über Whisky – und über alles, was man auf dem Weg zur eigenen Flasche nicht auf Instagram sieht.Mybar WhatsApp Community:https://chat.whatsapp.com/BOBn7PDeAwREiLrD7sqxWXDram Way WhatsApp Community:https://chat.whatsapp.com/LFY445OSwTN2gLZy9BBMjQ

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This episode was published on January 8, 2026.

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