Food Access and Culturally relevant food in communities

May 13Basic Black: Food Justice in the CommunityThis week, a conversation about the lack of accessible, affordable, and culturally relevant food in communities of color and its intersectionality into health, economic development, and day-to-day living for people.Panelists:Hae In Kim, Deputy Director of Planning & Development, The Mayor’s Office of Food JusticeVivien Morris, RDN, LDN, MPH, MS, Founder, Mattapan Food & Fitness CoalitionCassandria Campbell, Co-Founder, Fresh Food GenerationPatricia Spence, President, and CEO, Urban Farming InstituteCallie Crossley hosts.