Food Americana (with David Page) episode artwork

EPISODE · Mar 3, 2022 · 1H 40M

Food Americana (with David Page)

from Grandpa & Chill · host Brandon

This week we sit down with producer, author, and journalist David Page. The creator of the hit Food Network show 'Diners, Drive-Ins, and Dives' talks about how to choose the best diner, war in Ukraine, and the state of modern journalism.His new book, Food Americana, details the history of American cuisine and what separates it from its multicultural ancestors.How you can help UkraineHow you can help trans youth in Texas: ACLU Special Thanks to Our Incredible Guest:David Page:Buy 'Food Americana' on Amazon: https://www.amazon.com/Food-Americana-Remarkable-Incredible-Entertainment/dp/1642505862Barnes N Noble: https://www.amazon.com/Food-Americana-Remarkable-Incredible-Entertainment/dp/1642505862Facebook, Instagram--------------------------------------------------------Watch the show on YouTube!If you'd like to be a call-in guest on our show, email us at [email protected] us on Twitter @GrandpaChill for good memes and highlights from the show.Follow us on Instagram @GrandpaandChillFind new ways to listen: https://linktr.ee/GrandpaChillJoin our NEW Patreon!Starring Brandon Fox, Sierra Doss, Phines Jackson and of course, Grandpa.Produced by Sierra Doss and created by Brandon Fox/Barton FrankInstacart - Groceries delivered in as little as 1 hour.Free delivery on your first order over $35.Disclaimer: This post contains affiliate links. If you make a purchase, I may receive a commission at no extra cost to you.Support the showWatch the show on YouTube!If you'd like to be a call-in guest on our show, email us at [email protected] us on Twitter @GrandpaAndChill for good memes and highlights from the show.Follow us on Instagram @GrandpaandChillFind new ways to listen: https://linktr.ee/GrandpaChillJoin our NEW Patreon! https://patreon.com/grandpaandchillStarring Brandon Fox, Sierra Doss, Phines Jackson and of course, Grandpa.

Episode metadata supplied by the publisher feed · Published Mar 3, 2022

Embed this episode

This week we sit down with producer, author, and journalist David Page. The creator of the hit Food Network show 'Diners, Drive-Ins, and Dives' talks about how to choose the best diner, war in Ukraine, and the state of modern journalism. His new book, Food Americana, details the history of American cuisine and what separates it from its multicultural ancestors. How you can help Ukraine How you can help trans youth in Texas: ACLU Special Thanks to Our Incredible Guest: David Page: Buy ...

Distinct summary based on available episode metadata or transcript content.

Ready to play

Food Americana (with David Page)

0:00 1:40:01

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

No similar episodes found.

No similar podcasts found.

Frequently Asked Questions

How long is this episode of Grandpa & Chill?

This episode is 1 hour and 40 minutes long.

When was this Grandpa & Chill episode published?

This episode was published on March 3, 2022.

Can I download this Grandpa & Chill episode?

Yes. Use the download control on the episode player to save the publisher-provided media file.
URL copied to clipboard!