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EPISODE · Mar 13, 2017 · 22 MIN

Food as Intellectual Property

from Resource Centre · host BFM Media

The easiest way to protect your recipes is to make it a trade secret. But Lim Eng Leong, Trademark Manager at Henry Goh & Co thinks otherwise. He believes that there are other means of protecting your food under the Intellectual Property umbrella. We will go through the elements of IP law which includes copyright, trademark and patent protection.See omnystudio.com/listener for privacy information.

Episode metadata supplied by the publisher feed · Published Mar 13, 2017

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Food as Intellectual Property

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