EPISODE · Sep 28, 2022 · 54 MIN
Food Blogger Adam Roberts Has Sushi PTSD
from Green Eggs & Dan · host Cloud10
Dan and food blogger Adam Roberts (Give My Swiss Chards to Broadway, The Amateur Gourmet) discuss farmer’s markets, sun-dried tomatoes, and combining musicals with food. Sponsor: Wildgrain - get $30 off your first box + free croissants at Wildgrain.com/GreenEggs or with code GreenEggs at checkout Learn more about your ad choices. Visit megaphone.fm/adchoices
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Food Blogger Adam Roberts Has Sushi PTSD
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