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Food Dyes and Seed Oils: What Are We Really Eating? episode artwork

EPISODE · Jun 3, 2025 · 33 MIN

Food Dyes and Seed Oils: What Are We Really Eating?

from The A and M Podcast · host A and M Podcast

In this episode, we dive into what’s really behind some of the most common ingredients in our food. From vibrant dyes to everyday oils, we explore what they are, why they’re used, and what the buzz is all about.

What this episode covers

In this episode, we dive into what’s really behind some of the most common ingredients in our food. From vibrant dyes to everyday oils, we explore what they are, why they’re used, and what the buzz is all about.

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Food Dyes and Seed Oils: What Are We Really Eating?

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Frequently Asked Questions

How long is this episode of The A and M Podcast?

This episode is 33 minutes long.

When was this The A and M Podcast episode published?

This episode was published on June 3, 2025.

What is this episode about?

In this episode, we dive into what’s really behind some of the most common ingredients in our food. From vibrant dyes to everyday oils, we explore what they are, why they’re used, and what the buzz is all about.

Can I download this The A and M Podcast episode?

Yes, you can download this episode by clicking the download button on the episode player, or subscribe to the podcast in your preferred podcast app for automatic downloads.
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