Food, health & cooking (EP41)

When I was little I used to cook mushroom and green olive omelettes for breakfast. Sophisticated palate, or weirdo ?!Since as long as I can remember I have loved food and cooking. My passion for food almost took me to culinary school. Instead, it has become the thing I spend most of my free time doing. During this episode I discuss staple foods in my day-to-day lifestyle, eating choices and cooking. What is your favourite meal to cook ? Leave it in the comments below. We'll see you in the next one!