EPISODE · Jun 20, 2024 · 28 MIN
Food, News & Views, Ep 225: Portuguese Cuisine, Henrique Sa Possoa, Miguel Massens, French Wine, Jacqueline Coleman
from Food, News & Views with Linda Gassenheimer
Hosted by Linda Gassenheimer. The exciting flavors of Portuguese Cuisine with Seria Restaurant Chef Henrique Sa Possoa and Chef Miguel Massens. Sommelier Jacqueline Coleman talks French wines from her latest wine travel to France.
Embed this episode
Ready to play
Food, News & Views, Ep 225: Portuguese Cuisine, Henrique Sa Possoa, Miguel Massens, French Wine, Jacqueline Coleman
0:00
28:22
1×
No transcript for this episode yet
Similar Episodes
No similar episodes found.
Similar Podcasts
No similar podcasts found.
Frequently Asked Questions
How long is this episode of Food, News & Views with Linda Gassenheimer?
This episode is 28 minutes long.
When was this Food, News & Views with Linda Gassenheimer episode published?
This episode was published on June 20, 2024.
Can I download this Food, News & Views with Linda Gassenheimer episode?
Yes. Use the download control on the episode player to save the publisher-provided media file.
URL copied to clipboard!