Food, News & Views, Ep 263: Chop Chop: The Food of Nigeria! Ozoz Sokoh, Coravin, Greg Lambrecht, Jacqueline Coleman

from Food, News & Views with Linda Gassenheimer

Nigeria, one of Africa's most populated countries. We find out more about the types of food and culture there and how it affects food worldwide from Ozoz Sokoh, author of Chop Chop, The Food of Nigeria. And, Jacqueline Coleman speaks with Greg Lambrecht, the founder and inventor of Coravin. Learn how it has revolutionized the wine industry.

Episode metadata supplied by the publisher feed · Published Mar 20, 2025

Embed this episode

Attribution link and audio player

Ready to play

Food, News & Views, Ep 263: Chop Chop: The Food of Nigeria! Ozoz Sokoh, Coravin, Greg Lambrecht, Jacqueline Coleman

0:00 39:06

1×

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

Share this episode

Similar Episodes

No similar episodes found.

Similar Podcasts

No similar podcasts found.

Frequently Asked Questions

How long is this episode of Food, News & Views with Linda Gassenheimer?

This episode is 39 minutes long.

When was this Food, News & Views with Linda Gassenheimer episode published?

This episode was published on March 20, 2025.

Can I download this Food, News & Views with Linda Gassenheimer episode?

Yes. Use the download control on the episode player to save the publisher-provided media file.

URL copied to clipboard!