Food, News & Views, Ep. 303: A Spicy Holiday! with Ethan Frisch, Daniel Daou, and Jacqueline Coleman

from Food, News & Views with Linda Gassenheimer

Spices add extra flavor to our meals, how long can we keep them, how should we store them, what should we look for when buying them? We'll have these answers and much more from Ethan Frisch, Co-Owner of Burlap and Barrel Single Origin Spice Company. Sommelier Jacqueline Coleman speaks with Daniel Daou, co-founder and winemaker at DAOU Family Estates in Paso Robles..

Episode metadata supplied by the publisher feed · Published Dec 24, 2025

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Food, News & Views, Ep. 303: A Spicy Holiday! with Ethan Frisch, Daniel Daou, and Jacqueline Coleman

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This episode was published on December 24, 2025.

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