Food, News & Views, Ep. 305: All about Oil! with Lisa Howard, Aidan McCarten, and Jacqueline Coleman

from Food, News & Views with Linda Gassenheimer

Supermarket aisles are filled with many cooking oils, coconut, avocado, walnut and, of course, olive. Which one should we pick? Lisa Howard, author of The Big Book of Healthy Cooking Oils has some answers. Jacqueline Coleman speaks with Certified Bourbon Professional, Aidan McCartan, about whiskey, Scotch, and Bourbon, and what makes these spirits so special.

Episode metadata supplied by the publisher feed · Published Jan 29, 2026

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Food, News & Views, Ep. 305: All about Oil! with Lisa Howard, Aidan McCarten, and Jacqueline Coleman

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This episode was published on January 29, 2026.

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