Food, News & Views, Ep. 306: French Indonesian! with Wayan Chefs Cedric and Ochi Vongerichten, Winter Wine with Jacqueline Coleman

from Food, News & Views with Linda Gassenheimer

French Indonesian cuisine – a special cooking style created by Chefs Cedric and Ochi Vongerichten. They serve it at their Michelin-recognized Wayan restaurants and just opened one in Miami. They join Linda Gassenheimer and tell all about it and why it is so special. Jacqueline Coleman talks about which white wines to drink in the winter season.

Episode metadata supplied by the publisher feed · Published Feb 4, 2026

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Food, News & Views, Ep. 306: French Indonesian! with Wayan Chefs Cedric and Ochi Vongerichten, Winter Wine with Jacqueline Coleman

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This episode was published on February 4, 2026.

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