EPISODE · Mar 18, 2026 · 28 MIN
Food, News & Views, Ep. 312: Mushroom Special! with Eugenia Bone, Jacqueline Coleman, Nicolas Seillan
from Food, News & Views with Linda Gassenheimer
Eugenia Bone, all about mushrooms! Jacqueline Coleman and Nicolas Seillan, winemaker at Château Lassègue in Saint-Émilion, Bordeaux, France.
Embed this episode
Ready to play
Food, News & Views, Ep. 312: Mushroom Special! with Eugenia Bone, Jacqueline Coleman, Nicolas Seillan
0:00
28:15
1×
No transcript for this episode yet
Similar Episodes
No similar episodes found.
Similar Podcasts
No similar podcasts found.
Frequently Asked Questions
How long is this episode of Food, News & Views with Linda Gassenheimer?
This episode is 28 minutes long.
When was this Food, News & Views with Linda Gassenheimer episode published?
This episode was published on March 18, 2026.
Can I download this Food, News & Views with Linda Gassenheimer episode?
Yes. Use the download control on the episode player to save the publisher-provided media file.
URL copied to clipboard!