EPISODE · Aug 27, 2023 · 15 MIN
Food of the CNE & Taking on Metrolinx
from Zoomer Week in Review · host Zoomer Podcast Network
For the last 15 years or so, the increasingly wild and wacky selections of food at the CNE has taken centre stage. Libby Znaimer chats with the man behind them, the manager of midway concessions and outdoor exhibits at the CNE, Michael Knott. AND It's been a neighborhood gathering place and a local landmark for more than 40 years. The Acropolis Bakery on the danforth is being forced to move and to close to make way for the Ontario Line. Owner Bill Gekas tells us what it is like to take on Metrolinx.
What this episode covers
For the last 15 years or so, the increasingly wild and wacky selections of food at the CNE has taken centre stage. Libby Znaimer chats with the man behind them, the manager of midway concessions and outdoor exhibits at the CNE, Michael Knott. AND It's been a neighborhood gathering place and a local landmark for more than 40 years. The Acropolis Bakery on the danforth is being forced to move and to close to make way for the Ontario Line. Owner Bill Gekas tells us what it is like to take on Metrolinx.
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Food of the CNE & Taking on Metrolinx
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