Food Policy Lessons from California - The Rudd Report

from Yale University: Health & Medicine · host Yale University

This is Patricia Crawford, Director, Atkins Center for Weight & Health and Adjunct Prof., School of Public Health, Univ. of CA, Berkeley, talking to Kelly Brownell, Director, Rudd Center for Food Policy & Obesity, about California’s food policy lessons.

Episode metadata supplied by the publisher feed · Published May 3, 2010

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