Food safety in the era of coronavirus episode artwork

EPISODE · May 15, 2020 · 25 MIN

Food safety in the era of coronavirus

from Critical Line Item with Tom Ravlic

Dr Julian Cox is an expert in food microbiology. He joins Tom Ravlic in this podcast to explain what people should be doing in relation to food preparation both at home and in the office. Hosted on Acast. See acast.com/privacy for more information.

Episode metadata supplied by the publisher feed · Published May 15, 2020

Embed this episode

NOW PLAYING

Food safety in the era of coronavirus

0:00 25:02

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

No similar episodes found.

Frequently Asked Questions

How long is this episode of Critical Line Item with Tom Ravlic?

This episode is 25 minutes long.

When was this Critical Line Item with Tom Ravlic episode published?

This episode was published on May 15, 2020.

Can I download this Critical Line Item with Tom Ravlic episode?

Yes. Use the download control on the episode player to save the publisher-provided media file.
URL copied to clipboard!