Food Safety Talk 158: Sullied in This Way episode artwork

EPISODE · Jul 5, 2018

Food Safety Talk 158: Sullied in This Way

from Food Safety Talk · host Don Schaffner

This episode is full of rapid fire listener feedback and questions.  Topics include school "share tables", shelf life of homemade nut milks, product tampering, the need to wash oranges, the safety of re-usable salt blocks for serving foods, double dipping risks, food expirations dates, and home fermentation food safety. For those attending IAFP, the guys will record an episode on Wednesday, Jul 11th, 2018 at 10:30 AM local time in room 151A of the convention center.  If you will be in SLC, but can't making the recording, please be sure to ask for a sticker.

This episode is full of rapid fire listener feedback and questions.  Topics include school "share tables", shelf life of homemade nut milks, product tampering, the need to wash oranges, the safety of re-usable salt blocks for serving foods, double dipping risks, food expirations dates, and home fermentation food safety. For those attending IAFP, the guys will record an episode on Wednesday, Jul 11th, 2018 at 10:30 AM local time in room 151A of the convention center.  If you will be in SLC, but can't making the recording, please be sure to ask for a sticker.

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Food Safety Talk 158: Sullied in This Way

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This episode was published on July 5, 2018.

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This episode is full of rapid fire listener feedback and questions.  Topics include school "share tables", shelf life of homemade nut milks, product tampering, the need to wash oranges, the safety of re-usable salt blocks for serving foods, double...

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