EPISODE · Jul 23, 2018
Food Safety Talk 160: The Bounds of Credulity
from Food Safety Talk · host Don Schaffner
The guys open the show by calling each other at the same exact time, and after some podcast and productivity life hack talk, the conversation turns to recycled news, Betteridge headlines, and foodborne disease trends. Don then asks Ben for advice on talking to reporters about rodents in bottles. Listener feedback and followup covers raw pet food risk, flour heating validation, leftover storage and safety, water container hygiene, rotisserie chicken handling, tong and spatula reuse redux. The show ends with a rapid fire mention of many currently ongoing recall and outbreaks in this summer of food safety.
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Food Safety Talk 160: The Bounds of Credulity
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