EPISODE · Jan 26, 2021 · 1H 54M
Food Safety Talk 229: Trust in Big Cookie
from Food Safety Talk · host Ben Chapman
The Incomparable - a podcast from The IncomparableLetterkenny (TV series) - WikipediaGreta Thunberg trolls Donald Trump with a parting shot on TwitterGreta Thunberg on Twitter: “He seems like a very happy old man looking forward to a bright and wonderful future. So nice to see! https://t.co/G8gObLhsz9” / TwitterComBaseMRV Microbial Responses Viewer5 Foods You Should Never Refreeze | KitchnMark Knopfler: Boom Like That, With Lyrics! - YouTubeFreezing and Food SafetyMichelle Jewell on Twitter: “Dear @bugcounter @benjaminchapman: I make a lasagna for dinner. It’s too hot to put in the fridge that night. WDYD?” / TwitterQuantitative Data Analysis To Determine Best Food Cooling Practices in U.S. Restaurants† | Journal of Food Protection | Allen PressO. Pete Snyder, food safety rock star | barfblogWayback MachineHow Often Should a Refrigerator Cycle On and Off? |Validation of a Simple Two-Point Method To Assess Restaurant Compliance with Food Code Cooling Rates | Journal of Food Protection | Allen PressZac Cichy on Twitter: “My son just heard me rant for 15 minutes straight why eating raw cookie dough is bad. He thinks I should make a podcast about this. 🤣” / TwitterPillsbury Cookie Dough Is Now Safe to Eat Raw - Pillsbury.comSpace Food Sticks - WikipediaFoodborne diseases kill thousands of Americans each year. Tracing food with genetically engineered spores could help.Displacement-activated spore hub drive | Memory Alpha | Fandomnot a bot on Twitter: “@bugcounter @benjaminchapman Thought you might enjoy this food safety happening.” / TwitterMike Bird on Twitter: “I get a huge amount of enjoyment from the arc of long-running local news stories. https://t.co/dXKUHSdqTw” / Twitter
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Food Safety Talk 229: Trust in Big Cookie
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