EPISODE · Mar 12, 2021 · 1H 54M
Food Safety Talk 232: Enderman's Dessert
from Food Safety Talk · host Ben Chapman
Daring Fireball: Zoom Is Disturbingly Dangerous SoftwarePopular Mac app ‘Call Recorder for Skype’ won’t be updated with Apple Silicon support - 9to5MacKourosh Dini | Mind, Music, and ProductivityPaperless Field Guide | MacSparky Field GuidesOutbreaks of Salmonella illness associated with frozen raw breaded chicken products in Canada, 2015-2019 - PubMedHome - AFFI - American Frozen Food InstituteOutbreak Investigation of Listeria monocytogenes – Hispanic-style Fresh and Soft Cheeses (February 2021) | FDAEl Abuelito Expands Recall to Include Queso Fresco, Quesillo, and Requeson Products Because of Possible Health Risk | FDAInvestigation Details | Listeria Outbreak Linked to Hispanic-Style Fresh and Soft Cheeses | CDCDPH Issues Warning on El Abuelito Queso Fresco CheeseInternational Association for Food ProtectionList of Selected Multistate Foodborne Outbreak Investigations | Foodborne Outbreaks | Food Safety | CDCFriends In Your Ears (@FriendsInEars) / TwitterTiffany Arment (@TiffanyArment) / TwitterFriends in Your Ears | Matthew Cassinelli and Merlin Mann (Episode 22)Friends in Your Ears | Scott Sullivan & Tiff Arment (Episode 42)43f Podcast: John Gruber & Merlin Mann’s Blogging Panel at SxSW | 43 Folders34: Thawing Frozen Fish in Vacuum Packed Bag — Risky or Not?Modified atmosphere packaging of seafood: Critical Reviews in Food Science and Nutrition: Vol 29, No 5Alaska Native Foods | Botulism | CDCKatie Mack on Twitter: “This is incredible! 🤯” / TwitterConnections (TV series) - WikipediaA large outbreak of botulism: the hazardous baked potato - PubMedKitimat - WikipediaToxicity of Kidney Beans (Phaseolus Vulgaris) With Particular Reference to Lectins: Journal of Plant Foods: Vol 4, No 1IAFP 2019 Annual Meeting - Flour baking abstractLiterature Review Investigating Intersections between US Foodservice Food Recovery and Safety - ScienceDirectSchool Lunch Share Tables Fight Food Waste and Hunger | Civil Eats112. Expired Hand Sanitizer — Risky or Not?fedsoc sucks on Twitter: “risky or not: this medicine with a listed expiration date of november 2019 @bugcounter @benjaminchapman https://t.co/vnpQJKxe3H” / TwitterRanking the Risks - RWJFRanking the disease burden of 14 pathogens in food sources in the United States using attribution data from outbreak investigations and expert elicitation - PubMed
What this episode covers
This episode starts with the bit that's not a bit about Skype and Call Recorder problems. Ben talks about his shadow network set up because his kids keep stealing his broadband. Don talks about how he's working with couple of Internet folks on productivity help and going paperless. The guys go through a bunch of feedback on Walkerton, raw breaded frozen chicken products and thermometers. They talk a bit about Listeria in queso fresco and Clostridium botulinum associated with seafood. They then talk about tin and aluminum foil wrapped potatoes. The conversation goes to raw cookie dough and follow-up related to expiration dates on hand sanitizer. The show ends on which meats the guys are the least riskiest.
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Food Safety Talk 232: Enderman's Dessert
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