EPISODE · Dec 4, 2023 · 1H 22M
Food Safety Talk 295: No Spray, Jerry!
from Food Safety Talk · host Ben Chapman
Jubala Coffee National Advisory Committee on Microbiological Criteria for Foods (NACMCF) | Food Safety and Inspection Service What is a Plenary Session? Parameters for determining inoculated pack/challenge study protocols - PubMed 13th Microbial Challenge Testing for Foods Workshop - International Association for Food Protection Past Presidents - International Association for Food Protection Buffalo Trace Bourbon - Home Adam Johnson (ice hockey) - Wikipedia Skate Blade Neck Lacerations: A Survey and Case Follow-up : Clinical Journal of Sport Medicine Influence of Neck Laceration Protectors on Cervical Range of Moti…: Ingenta Connect USA Hockey Board of Directors unanimously voted… Which FoodCORE/FoodNet Pathogen Are You? Tyson Recalling Dinosaur Chicken Nuggets After Complaints of Metal Pieces - The New York Times Tyson recalls nearly 30,000 pounds of dino chicken nuggets - CBS News Food Safety & Quality Assurance Manager - TikTok Nicole Potenza | LinkedIn How to Plan Thanksgiving Dinner - The New York Times The Biggest Thanksgiving Turkey Mistakes, According To Food Safety Experts | HuffPost Life 86. Thawing Poultry at Room Temperature — Risky or Not? Don Schaffner 🦠 on X: “Room temperature thawing of frozen meat is an interesting topic that comes up from time to time. If you check all of the food safety advice websites they will tell you that it is not safe to do this. (1/18)” / X
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What this episode covers
Ben and Don start the podcast talking about the mystery of Ben's microphone and audio quality. They go on to talk about Ben's current and Don's previous participation the National Advisory Committee on Microbiological Criteria for Foods. The conversation goes into Ben's trip to see food science and fermentation microbiology in action as part of a series of distillery tours in Kentucky. Ben then diverts the conversation to Hockey Safety Talk (and Don indulges him) as they talk about neck lacerations and concussions in amateur and professional hockey. Getting back to food safety the guys take a test to find out what foodborne pathogen they are. They get into a discussion about social media and food safety, recalled foods and end the show on a thanksgiving turkey thawing deep dive.
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Food Safety Talk 295: No Spray, Jerry!
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