Food Safety Talk 303: Three Turntables And A Microphone

from Food Safety Talk · host Ben Chapman

How Pig Butchering Scams Work — ProPublicaKnowledge Base - OIT > TSS Client Solutions > Hosted ServicesSemi-Charmed Life - WikipediaHow a Cult Used Salad Bars to Orchestrate the Worst Bioterror Attack in US HistoryUnexpected Food Poisoning SourcesRisky or Not?Unexpected causes of food poisoningDon’t eat runny yolks! Health experts advise Americans to avoid eggs sunny side up because of BIRD FLU fears | Daily Mail OnlineIs It Safe To Eat Chicken, Eggs And Milk Amid H5N1 Bird Flu Outbreak?Thermal Inactivation of H5N1 High Pathogenicity Avian Influenza Virus in Naturally Infected Chicken Meat - ScienceDirectBird flu in humans, explained - The Washington PostInfluenza A virus subtype H5N1 - WikipediaFlorida man takes on bizarre challenge of eating raw chicken every day | WFLARaw Chicken Experiment (@rawchickenexperiment) • Instagram photos and videosThe public health impact of different microbiological criteria approaches for Salmonella in chicken parts - ScienceDirectRiskFunctions · pyscripter/XLRisk Wiki · GitHubBeck - Where It’s At (Official Music Video) - YouTubeBeck – Where It’s At Lyrics | Genius Lyrics

What this episode covers

In this somewhat short episode the guys start talking about email addresses getting claimed away from Apple and their semi-hard outs. The guys go on to play a game of twelve unexpected ways you can get food poisoning (and Don lost badly). Ben and Don talk about highly pathogenic avian influenza and its impacts on the food system/food safety. The episode ends on a deep dive into followup from a Risky or Not episode and probabilities of getting sick from eating a dish made with (at least) raw chicken everyday.

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Food Safety Talk 303: Three Turntables And A Microphone

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This episode is 1 hour and 6 minutes long.

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This episode was published on April 24, 2024.

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