Food Safety Talk 324: Richard Fingers Uncured episode artwork

EPISODE · Jun 2, 2025 · 1H 54M

Food Safety Talk 324: Richard Fingers Uncured

from Food Safety Talk · host Ben Chapman

Roderick on the Line - Merlin MannJohn J. Guzewich | Food Safety NewsToronto Maple Leafs - WikipediaDurham Bulls - WikipediaEephus - WikipediaBill Lee (left-handed pitcher) - WikipediaBall Four - WikipediaDock Ellis - WikipediaNo Mas Presents: Dock Ellis & The LSD No-No by James Blagden - YouTubeDuckDuckGo - Protection. Privacy. Peace of mind.The Most Dangerous Foods In Your Refrigerator | Keywords Research - Google SheetsTidy data • tidyrTidy dataIndiana Personal Injury Lawyers | Wagner Reese, LLPThe Hidden Dangers of Rotisserie Chicken - Non-Toxic Dad412. Defrosting Trays — Risky or Not?California Wholesale Store Recalls Rotisserie Chicken Products Due to Possible Salmonella Heidelberg Contamination | Food Safety and Inspection ServiceA deadly E. coli outbreak hit 15 states, but the FDA chose not to make the details publicLive updates: Pope Francis dies at 88; global tributes pour in for the Catholic leader2411MOEXH-2 Romaine E. coli - FDA Report | DocumentCloudBlack and white smoke: What does each one mean in picking a new pope?Tubular Bells - WikipediaAmbient 1: Music for Airports - WikipediaFDA making plans to end its routine food safety inspections, sources say - CBS NewsThe FDA May End Food Safety Inspections—Here’s What We Knowdoge is not cutting government spending #government #governmentjob #do… | doge | TikTokFDA caught covering up massive E. coli outbreak affecting 15 states - The Mirror USHot Dogs, Bacon, Celery Powder and Cancer Risk - American Institute for Cancer Research %Trade war against U.S. chicken? Europe rejects U.S. chlorinated chicken for these reasons - AS USAEurope rejects US chlorinated chicken, citing food safety concernsWhat Is Chlorinated Chicken? Is Chlorine-Washed Chicken Safe to Eat?Risk Assessment of Disinfection Byproducts in Poultry Chilled in Chlorinated WaterCod: A Biography of the Fish that Changed the World: Mark Kurlansky: 9780140275018: Amazon.com: BooksDecoding the GurusCollege hockey, Frozen Four home | NCAA.comFood Safety ConferencePickle Packers International: Advocating for Pickled VegetablesGetting Things Done® - David Allen’s GTD® MethodologyGetting Things Done - WikipediaDI Ray: Season 1 | Rotten Tomatoes

Ben and Don do a normal sort of show, for them. They start the show talking through Ben's sports ball obsessions including the Toronto Maple Leafs and the Durham Bulls. The guys play one of Ben's favorite games: have Don guess the list. This episode's game is, "The Most Dangerous Foods In Your Refrigerator" with some "data." After that discussion the guys get into the excitement that is the world of federal food safety regulation and the black hole that is uncured meats (or at least meats cured with celery salt). They end the show talking about food safety trade wars, tariffs and the use of OmniFocus.

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Food Safety Talk 324: Richard Fingers Uncured

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This episode is 1 hour and 54 minutes long.

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This episode was published on June 2, 2025.

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Roderick on the Line - Merlin MannJohn J. Guzewich | Food Safety NewsToronto Maple Leafs - WikipediaDurham Bulls - WikipediaEephus - WikipediaBill Lee (left-handed pitcher) - WikipediaBall Four - WikipediaDock Ellis - WikipediaNo Mas Presents: Dock...

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