EPISODE · Dec 14, 2021 · 28 MIN
Food Sustainability By Adrian Villanueva, Miles Juarez & Nidya Jurado
from Yollocalli · host Yollocalli Arts Reach
A series of podcasts made by the Your Story, Your Way interns in collaboration with City Bureau fellows at virtual Yollocalli in Summer 2021, researching and reporting on the topics of collective power, environmental justice, and urban agriculture in Chicago’s Little Village community. “Food Sustainability” discusses how we can adequately make food accessible to the people who live in our neighborhoods on the west and southside, speaking with the organizers of The Love Fridge Chicago and Mercado de Colores.
What this episode covers
A series of podcasts made by the Your Story, Your Way interns in collaboration with City Bureau fellows at virtual Yollocalli in Summer 2021, researching and reporting on the topics of collective power, environmental justice, and urban agriculture in Chicago’s Little Village community. “Food Sustainability” discusses how we can adequately make food accessible to the people who live in our neighborhoods on the west and southside, speaking with the organizers of The Love Fridge Chicago and Mercado de Colores.
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Food Sustainability By Adrian Villanueva, Miles Juarez & Nidya Jurado
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