Food trends – healthier, tastier and more sustainable

This episode is about a topic that really affects us all: food and drinks. The food and beverage industry plays a central role in our lives. Moderator Chris Brow explores how recent trends are changing the industry and how manufacturers can adapt to new trends or even to a pandemic in the shortest possible time. Together with his guests Kai Schneiderwind, Senior Vice President Food & Beverage at Siemens, Alastair Orchard, Vice President Digital Enterprise at Siemens, and Magnus Edholm, Head of Marketing Digital Enterprise at Siemens, Chris discusses under sea gardens, digital twins for the food industry and blockchain technology in a bag of potato chips.Siemens Food & Beverage: https://new.siemens.com/global/en/markets/food-beverage.html