Food Waste: Part One - A Little Greener

What this episode covers

Food waste is a complicated problem with lots of environmental impacts. In addition to the fact that food products in landfills produce methane, they also represent wasted water, resources, and land used in the production of the food. In the first of a two-part episode, Casey and Sara discuss food waste that occurs in the farm and retail portions of the food supply chain. Stay tuned next week for Part Two, focusing on consumer food waste!

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Frequently Asked Questions

How long is this episode of A Little Greener?

This episode is 45 minutes long.

When was this A Little Greener episode published?

This episode was published on August 12, 2021.

What is this episode about?

Food waste is a complicated problem with lots of environmental impacts. In addition to the fact that food products in landfills produce methane, they also represent wasted water, resources, and land used in the production of the food. In the first...

Can I download this A Little Greener episode?

Yes, you can download this episode by clicking the download button on the episode player, or subscribe to the podcast in your preferred podcast app for automatic downloads.