Foraging botanicals with Darwin Distilling

What this episode covers

Darwin Distilling Co is a Northern Territory distillery founded by our guest this episode of the podcast, hospitality entrepreneur Rebecca Bullen. Originally from Victoria, Bec was lured to Darwin by the opportunity to open the city’s first wine bar, Stone House, which launched in 2016 and is still going strong today. She subsequently opened the gin bar and restaurant Charlie’s of Darwin in January 2020, with the distillery as its centrepiece. Carefully avoiding encounters with snakes and crocodiles, Bec forages local botanicals to create a uniquely Territorian range of gins and vodkas, with cane spirits also in the pipeline. I’m somewhat ashamed to say that I’ve never been Darwin, or the NT for that matter, so started by asking Bec about the appeal of living and working in this unique city. Click here to open episode in your podcast player.

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Frequently Asked Questions

How long is this episode of Drinks Adventures - Wine, beer, whisky, gin & more with James Atkinson?

This episode is 27 minutes long.

When was this Drinks Adventures - Wine, beer, whisky, gin & more with James Atkinson episode published?

This episode was published on November 13, 2023.

What is this episode about?

Darwin Distilling Co is a Northern Territory distillery founded by our guest this episode of the podcast, hospitality entrepreneur Rebecca Bullen. Originally from Victoria, Bec was lured to Darwin by the opportunity to open the city’s first wine...

Can I download this Drinks Adventures - Wine, beer, whisky, gin & more with James Atkinson episode?

Yes, you can download this episode by clicking the download button on the episode player, or subscribe to the podcast in your preferred podcast app for automatic downloads.