EPISODE · Nov 28, 2025 · 31 MIN
Forkcast Lunch Break – Officina Gastronomica Italiana, Prahran
from Forkcast · host Quincy Malesovas & Ricky Sam
Welcome to Forkcast – your recap of what’s hot, fresh, and undercooked in Melbourne food.Featuring:Puerto Rican foodChinese souvlakiThe Age Good Food awardsMichelin coming to New ZealandAnd more!Want to dine like us? Here are the spots mentioned in today's episode:Officina Gastronomia Italiana (Prahran)Home Economics (Brunswick)Home Souv (Box Hill)Kalimera Souvlaki Art (Oakleigh)Atta (Albert Park)Hawker Hall (Windsor)Beit Siti (Coburg)Taqueria Sin Nombre (CBD)Thanks so much to OGI and Reymond Communications for having us, and to Nikitha Martins for production.For more from us, follow Ricky at @rickysam / @forksake and Quincy at @quincepaste_ / @gruelclub on Instagram
Embed this episode
Ready to play
Forkcast Lunch Break – Officina Gastronomica Italiana, Prahran
No transcript for this episode yet
Similar Episodes
No similar episodes found.
Similar Podcasts
No similar podcasts found.