Forkin' Good Live in Tauranga: Leftovers, Local Heroes and a Packed Room

Send us Fan MailIn this special episode of the Forkin' Good Podcast, Kate Fenwick and Simon Gault take you inside their very first live event in Tauranga.What started as a big idea turned into a packed room, incredible food, practical leftover inspiration, and a powerful conversation about food waste, community, and local action. This week, Kate and Simon reflect on the night, the sponsors who made it possible, and the amazing panel of guests who shared what is really happening on the ground in Tauranga.You’ll hear from:Renee Hanna from Good Neighbour - Supporting whānau through rescued food and practical community connectionSophie Wolland from Love Food Hate Waste - Sharing simple household habits that can reduce food waste and save moneyJen Long from Misfit Garden - Rescuing imperfect produce and helping more good food get eatenThis episode is full of local insight, useful ideas, and a behind the scenes look at what happens when the Forkin' Good Podcast goes live.If you enjoyed this episode, subscribe, follow, and share it with someone who loves food, hates waste, and wants to see more good ideas in action.Follow the podcast on Instagram and Tiktok: @forkingoodpodUse code FORKINGOOD for 25% off your first Misfit Garden box, at their website here: https://www.misfitgarden.co.nz/Follow Simon on his channels below:Instagram: @simon_gaultFacebook: @OfficialsimongaultTiktok: SimonjgaultYoutube: Simon GaultFollow Waste-ed with Kate here:Instagram: @wastedwithkateFacebook: https://www.facebook.com/wastefreewithkateTiktok: wasted.kateYoutube: Waste-ed with KateSupport the show