Founder Pitch Sprint: Food And Beverage With Nick McCoy Of Whipstitch Capital And Sabrina Merage Naim, Ben Levy And Stephen Daubert Of Echo Capital

The food and beverage industry is experiencing a kind of Renaissance as bold startups are trying out new things and new ways of doing things that have been done before. Often in this industry, you are hardly trailblazing as a startup. How do you differentiate yourself sufficiently so that you can attract the right customers and, equally importantly, the right investors? Witness another pitch sprint as four food and beverage startups pitch in front of investors, Nick McCoy of Whipstitch Capital and Sabrina Merage Naim, Ben Levy, and Stephen Daubert of Echo Capital Group. With host, Elliot Begoun, they scrutinize each of the pitches and home in on some crucial learning points on the food and beverage industry and venture capital. Love the show? Subscribe, rate, review, and share! Join The TIG Talks Community today: