Fourth of July episode artwork

EPISODE · Jun 28, 2022 · 1H 8M

Fourth of July

from Recipe Club · host The Ringer

With Independence Day around the corner, Chris Ying and Rachel Khong recruit chef and gelatin-mancer Wylie Dufresne on their quest to redeem a neglected American classic. Maybe a little liquid nitrogen can help? Find the recipes for this and every Recipe Club on The Ringer's website, watch the video version of this episode on YouTube and Spotify, and join the conversation (and cook along with us!) on Discord and Instagram. The Recipe: Adam Carvell’s Summer Jello Salad Host: Chris Ying Guests: Rachel Khong and Wylie Dufresne Producer: Sasha Ashall Additional Production: Jordan Bass and Lala Rasor Learn more about your ad choices. Visit podcastchoices.com/adchoices

Episode metadata supplied by the publisher feed · Published Jun 28, 2022

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Fourth of July

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This episode is 1 hour and 8 minutes long.

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This episode was published on June 28, 2022.

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