Fra biff til biller: Fremtidens mat episode artwork

EPISODE · Apr 2, 2023

Fra biff til biller: Fremtidens mat

from Studentersamfunnet i Bergen

Hva er matens fremtid? Mange mener norsk matproduksjon må bli bedre og mer bærekraftig for å sikre fremtidige generasjoner. Gunnar Alstad fra Norges bondelag og Emil Beddari fra Fremtiden i våre hender stiller i debatt om matproduksjonens fremtid!

Episode metadata supplied by the publisher feed · Published Apr 2, 2023

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Fra biff til biller: Fremtidens mat

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