Fred Csibi-Levin - Baking Scraps

What this episode covers

In this episode, Lisa and Cristina are excited to welcome Fred Csibi-Levin, the talented scientist-turned-pastry chef known as Doc Macaron.With a background in pharmaceuticals, Fred made the significant decision to leave his career and fully embrace his passion for pastry. He shares how his scientific expertise influences his baking techniques and how he’s dedicated to teaching others through online classes and his vibrant social media presence. Fred competed in the 2022 Christmas Cookie Challenge, showcasing his remarkable creations and unique approach to baking.Join us as we explore his journey, the challenges he faced, and the upcoming cookbook set to launch on November 26th, filled with inspiring macaron recipes and insights on how to master this tricky cookie. This conversation promises to be both enlightening and delicious, diving deep into the world of creative baking and the balance between science and art. Hosted on Acast. See acast.com/privacy for more information.

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Frequently Asked Questions

How long is this episode of Baking Scraps?

This episode is 1 hour and 30 minutes long.

When was this Baking Scraps episode published?

This episode was published on December 3, 2024.

What is this episode about?

In this episode, Lisa and Cristina are excited to welcome Fred Csibi-Levin, the talented scientist-turned-pastry chef known as Doc Macaron.With a background in pharmaceuticals, Fred made the significant decision to leave his career and fully...

Can I download this Baking Scraps episode?

Yes, you can download this episode by clicking the download button on the episode player, or subscribe to the podcast in your preferred podcast app for automatic downloads.