French Champagne Growers' Climate Change Effects Plus Tyson Stelzer's Top Sparkling -Graeme Kemlo

He wrote "the book" on Champagne and is a multi-award winning Wine Communicator of the Year and Tyson Stelzer has been an important part of our team for more than a decade. Recently he visited France, not to meet the usual Champagne Houses but to speak with the grape growers about how they are affected by climate change and world geopolitics. Tyson tells Graeme Kemlo that in speaking to senior winemakers, they told him they believe, as he does, that Tasmania is producing the world's best sparkling wines now. Tyson also shares his best suggestions for what sparkling wine to buy with our nominal $100 budget. Photo: Tyson on tour at Residence Eisenhower in the Champagne region.