EPISODE · Apr 18, 2026 · 10 MIN
French classics with an Irish twist
from Brendan O'Connor · host RTÉ Radio 1
Head Chef at Mount Congreve Gardens in Waterford, Jean-Baptiste Dubois, came up to Dublin to talk Dearbhail through four recipes for French dishes, with an Irish twist. He also discussed his zero-waste kitchen, and gave tips for how listeners can make better use of ‘left-overs’.
What this episode covers
Head Chef at Mount Congreve Gardens in Waterford, Jean-Baptiste Dubois, came up to Dublin to talk Dearbhail through four recipes for French dishes, with an Irish twist. He also discussed his zero-waste kitchen, and gave tips for how listeners can make better use of ‘left-overs’.
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French classics with an Irish twist
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