Fresh Banter with Jennie Allen, from Bayley & Sage

This week, Jane Milton talks to the owner of Bayley & Sage London's fabulous food emporiums, Jennie Allen about setting up her first shop almost 25 years ago, how her customers love to cook, and hears about some personal challenges that allowed her to take bigger risks than she may have done, what her customers want going forward and what Jennie and the team will do to meet those needs. Not to be missed. Hosted on Acast. See acast.com/privacy for more information.