Fresh Banter with Paul Hurley, founder of Dum Dum Donutterie

It is unlikely that many people took the route into the food industry that Paul has, it is not the classic route, if such a thing exists, but we are glad he found his way into creating and baking the wonderful baked donuts and the multi-layered cronuts.... Listen to Paul share stories and observations about how things he has learned from colleagues and partners have shaped his business, how he describes his job, talks about his team and what his plans are for Dum dum going forward in this country and elsewhere . Donuts, Cronuts, burger buns and now a new vegan range too... Hosted on Acast. See acast.com/privacy for more information.