Freshwater Water Chemistry (Part 1)

In this episode, the crew covers water chemistry for aquarists, specifically in freshwater systems. We learn about water temperature, pH and nitrogenous wastes, and the interplay between these three factors in fish systems. This episode equips you with what you need to know to keep your fish happy and healthy.  The most important takeaway?  Slow and steady wins the race when it comes to adjusting any of these parameters.  And this is only the half of it! This podcast is brought to you by the Pearlfish.  The Pearlfish makes its home in the anus of the sea cucumber.  So the next time you complain about your apartment being a little shitty, remember, you could be a Pearlfish. Thanks for listening to Gettin’ Fishy With It! You can find our website with show notes at ⁠⁠https://gettingfishypod.substack.com/⁠⁠. You can find us on twitter at ⁠⁠@gettinfishypod⁠⁠, and on Instagram ⁠⁠@gettingfishypod⁠⁠. You can also find us on ⁠⁠Facebook⁠⁠ and ⁠⁠LinkedIn⁠⁠. If you want to drop us an email, you can send your complaints (or questions!) to [email protected]. Our theme music is “Best Time” by ⁠⁠FASSOUNDS⁠⁠. Our audio is edited by Amber Park Chiodini. Amber has her own podcast all about movies, called ⁠⁠So What Happens Next?⁠⁠ We very much appreciate you taking the time to listen to our eighth episode! Please help out the podcast by subscribing on your podcast platform of choice. If you could leave us a review, that would be super helpful! If you would like to support the show, you can sign up as a paid member on our ⁠⁠Substack⁠⁠, or you can ⁠⁠buy us a coffee⁠⁠! Thanks and we’ll “sea” you again in two weeks!