Fried chicken and a fancy tasting menu episode artwork

EPISODE · Apr 23, 2025 · 28 MIN

Fried chicken and a fancy tasting menu

from The Dining Table · host Tim Simpson

On this week's episode, we go from fried chicken sandwiches to what might be the most intimate tasting menu in Chicago. Chef Ethan Lim has created an homage to his Cambodian heritage in a little storefront on West Armitage. Host David Manilow talks to Lim about his long journey to create Hermosa. Plus, hear how his cultural roots fed his culinary dreams. Hosted by Simplecast, an AdsWizz company. See https://pcm.adswizz.com for information about our collection and use of personal data for advertising.

Episode metadata supplied by the publisher feed · Published Apr 23, 2025

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Fried chicken and a fancy tasting menu

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